Bienvenue and Happy All Things Thursday!
I’ve really missed you guys. I have been otherwise engaged for a while, but who cares? I’m here now and that’s all that matters.
Have you heard about the new hottest restaurant in New York City? I bet you can’t guess where it’s located. Well, um…I can’t hear your answers so I’m guessing you all are wrong. The hottest table in the city is located in a dorm at Columbia University. Say what, now?!
Two weeks ago Jonah Reider, a student at Columbia started a prixe fix bistro called Pith. Four nights of the week, he serves five to eight course meals out of the dorm’s communal kitchen. If you’re in New York and so inclined, he takes reservations on Yelp; but you may be out of luck as Pith is booked through the winter break.
All this restaurant talk has got me thinking about…
this Rigatoni Bolognese. Kinda just wanna stick my face in it. Katie at the Kitchen Door.
The Top 10 Things on Our Fall To-Do List by Food52. I mos def want to get all up in numbers 1, 5 and 9.
every photo taken by the wonderful ladies of Our Food Stories. Elegant and warm, simultaneously. Instagram them now.
Bacon Beer Cheese Dip by Foodie Crush. Get yourself some chips and get into it.
parties during Halloween season. Throw out your cooler and diy this Pumpkin Cooler instead. Huffington Post.
how I need to get a cow cookie cutter so I can make these Dark Chocolate & Salted Peanut Butter Cookie Cows by Oh Honey Bakes.
Now, that fall is officially here…and you know how much I love fall… I’m really looking forward to wearing my favorite hoodies, carving some cool pumpkins and eating my body weight in Halloween candy. Sound good?
Autumn carries more gold in its pockets than all other seasons.
Jim Bishop
I absolutely love the photos by our food stories. Thanks for sharing the link!
I know, right! I absolutely love their gorgeous style. so jelly.
Mondo | I bake he shoots recently posted…All Things Thursday: Hottest Restaurant in New York Edition