I am feelin’ this mocha biscuit cake, y’all.
And I gotta tell ya: I have a soft spot for desserts that come together easily…and this dessert falls into that category.
Amaretto Meltaways
Sometimes you need that extra somethin’ in your baking. Usually, I reach for Bourbon (god bless you, Kentucky), but lately I’ve been reaching for Amaretto. You may remember this lovely almond-infused liqueur from this california almond fudge pie or this incredible amaretto almond bunt cake.
Vegan Peanut Butter Chocolate Bars
Happy New Year, Everybody!
How’s everyone doing? Did you make any crazy resolutions, like:
- Stop putting on eyeliner while I’m driving, or
- Stop eating tacos while I’m driving, or
- Don’t stop eating tacos while I’m driving
I’m not saying I need to do these things. I’m just saying they might be pertinent to my safety on the road. Read More…
Amaretto Almond Bundt Cake #BundtBakers
Christmastime is here!
I’m so thankful and grateful for the smell of fresh fir trees, a never-ending loop of Christmas songs by Ella Fitzgerald, and my mom’s seafood jambalaya. Ah, Christmas..and I can’t forget about my bundt-baking friends from BundtBakers; they keep me on my toes. This month is hosted by Olivia Bogacki of Liv for Cake. If you haven’t checked out her blog please do so now. I mean it. She’s got crazy baking skills.
Read More…
Vegan Ginger & Chocolate Chip Cookies
I’m a big fan of ginger…and maybe an even bigger fan of these vegan ginger chocolate chip cookies. Now, don’t you worry. We’ll get to the cookies but first, let’s talk about this wondrous root.