Sometimes you need that extra somethin’ in your baking. Usually, I reach for Bourbon (god bless you, Kentucky), but lately I’ve been reaching for Amaretto. You may remember this lovely almond-infused liqueur from this california almond fudge pie or this incredible amaretto almond bunt cake.





Hello there, friends and…Happy All Things Thursday!
I have a thing for citrus.
What do you do when you desperately want a peanut butter & jelly sandwich, but you don’t have any bread? You make a Peanut Butter & Jelly Cake, that’s what you do.
September is coming to an end…. and it’s still 90+ degrees here. C’mon, sun…give a sista a break! Still, I try to counteract the heat with easy drinks like the